Blog
10 days as a winemaker in Georgia
Spend 10 days at our organic winery and help with grape harvesting, processing and wine production. In addition, wine tasting, Georgian cooking class, excursions to the most beautiful sights and...
How is Wine Made in the Qvevri?
As early as 8,000 years ago, people in what is now Georgia were making wine in underground clay amphorae. We still use this same method today.